Heart-shaped chiles rich in flavor with a hint of spice. Medium thick flesh perfect for stuffing. Traditional for Chile Rellenos and other Mexican dishes. Known as Ancho chile when dried. Harvest 80 days from transplant.
650 mg
Light
Full sun
Row Spacing
2.5-3 ft.
Plant Spacing
2 ft.
Planting depth
1/4 in
Days to Germination
10-14 days
Plant Height
2-3 ft.
Gardener's Notes: Start seeds indoors 6 weeks before last spring frost. Sow 1/4 in. deep & 2 inches apart in seed starting mix & keep very warm, 80F (27C). When seedlings have several sets of leaves, transplant into individual containers. When night temps stay above 50F (10C), acclimate seedlings to outdoor conditions before transplanting 18-24 in. apart into fertile, well-drained soil in full sun. Mulch well & fertilize monthly. Pick 3-4 in. long at either green or red color stage.
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